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Fresh Tuna Skipjack (Steak Cut)

Product Price

CA$26.39 CA$32.99

Product Information

Source
✅ CFIA approved Canadian fisheries network-Sri Lanka / Indian Ocean
Discription
Fresh Tuna Skipjack — Steak Cut Thick, bone‑in steaks carved from premium tuna loins for strong, ocean‑fresh character. Great for grills, seared steaks, or hearty curry dishes. Delivered raw and ice‑chilled, with natural omega‑3s and lean protein bold flavor, simple preparation, local delivery.
Weight
Apx 1 kg box
Product details
• Approximately 1 kg box of raw, bone in steak cuts Fresh Tuna Skipjack • firm texture and deep, savory flavor • Delivered ice chilled and ready to cook • Ideal for curries, skewers, or quick pan-searing
Key nutrition notes
Rich in omega-3s, lean protein, and essential nutrients
Nutritional facts (3 oz)-cooked
Calories: 110 Fat: 1.0 g Protein: 24.0 g Cholesterol: 45 mg Sodium: 50 mg
Health friendly
Supports balanced diets and healthy, home cooked meals
Packaging / how it comes
Steaks – cleaned and ready to cook
Oven cook ideas
Preheat oven to 400°F (200°C). Brush tuna steaks with oil or butter, then season with salt, pepper, chili powder, and a squeeze of lime. Bake for 12–15 minutes until the surface is golden and the center is tender but firm. Finish with a light glaze of garlic butter or a dash of soy-lime sauce for a bold, rich flavor.
Pan cook ideas
Heat a pan over medium high heat and add oil or butter. Season steak pieces with salt, pepper, chili powder, and a touch of lime juice. Sear for 3–4 minutes per side until the surface is golden and slightly crisp, keeping the inside tender and juicy. Finish with a brush of garlic butter or a dash of soy sauce for a rich, bold flavor.
Sku
512034