CALL US FOR CUSTOM ORDERS - (613) 416-6151
Sale

Fresh Red Snapper 'Threadfin Bream' (Steak Cut)

Product Price

CA$26.39 CA$32.99

Product Information

Source
✅ CFIA approved Canadian fisheries network-Mediterranean Sea / Europe
Discription
Fresh Red Snapper — “Threadfin Bream” — Steak Cut Light, delicate Red Snapper steaks with firm flakes and mild sweetness perfect for grills, curries, or bakes. Delivered raw and ice‑chilled to protect natural freshness. A source of omega‑3s and lean protein premium yet approachable for everyday Cornwall dining.
Weight
Apx 1 kg box
Product details
• Approximately 1 kg box of raw, bone-in steak cuts Fresh Red Snapper • mild, slightly sweet flavor and soft flakes • Delivered ice chilled and ready to cook • Ideal for grilling, baking, or pan-frying
Key nutrition notes
Rich in omega-3s, lean protein, and essential nutrients
Nutritional facts (3 oz)-cooked
Calories: 109 Fat: 1.5 g Protein: 22.4 g Cholesterol: 37 mg Sodium: 60 mg
Health friendly
Supports balanced diets and healthy, home cooked meals
Packaging / how it comes
Steaks – cleaned and ready to cook
Oven cook ideas
Preheat oven to 400°F (200°C). Brush snapper steaks with lemon-butter and season with salt, pepper, and a touch of chili powder. Place on a lined baking tray and bake for 10–12 minutes, until the fish is golden and flakes easily. Finish with a splash of fresh lemon juice and a sprinkle of parsley or herbs for a bright, zesty flavor.
Pan cook ideas
Heat a pan over medium heat and add butter and a touch of olive oil. Season the steaks with salt, chili, turmeric, and a squeeze of lime. Cook for 3–4 minutes per side until the fish is golden and slightly crisp on the edges. Finish with a drizzle of lemon-butter and a sprinkle of fresh parsley for a bright, flavorful finish.
Sku
512025